Cheese Competition

Cheeses from around Australia will be entered into this highly acclaimed cheese competition. For the second year in a row, Derrick Casey, General Manager Regency International Centre, TAFE SA will be leading the panel of esteemed judges as Chief Judge.

The venue for the closed competition and judging is Penfolds Magill Estate Restaurant. Around 25 judges will smell, prod and taste over 200 cheeses to determine the gold medal winners who will be announced at the Festival.

Entry details

Enter your cheeses into the Cheese Competition. All Australasian cheese businesses are eligible to enter.

Entry is only $20 (incl GST) per cheese.

The Grand Champion will be eligible to enter the 2009 Grand Dairy Awards.

The gold medal winners and the Champion cheese of show will be announced on stage at the Cheese Lovers' Alfresco Gourmet Festival.