2013 CheeseFest

Australia's premium cheese festival

Saturday 26 October 12.30pm-7pm
&
Sunday 27 October 11am - 5pm

Rymill Park / Mullawillaburka Adelaide

Welcome

CheeseFest is a celebration of the Australian specialty cheese industry providing an opportunity for cheesemakers to promote and raise the awareness of the art of specialty cheesemaking.

There is nothing like an oozy Brie or Camembert to get a cheese lover excited, how about a stinky washed rind or a delicate little Goat milk Chevre. You can find all this and more at CheeseFest - Australia's biggest cheese festival. And now you can have two days of it!!

Cheese lovers will enjoy cheese sampling, cheese cooking, cheese making demonstrations and cheese master classes. In addition this year we will be running some new and exciting cheesey competitions and games.

A selection of South Australian wines, local brewers, restaurants and food producers will be serving up their delicacies for all to enjoy. Our record crowd last year confirms CheeseFest is a cheese lovers, and Foodies paradise that is unique in its celebration of CHEESE.... an event you can't afford to miss!

See you there...

Cheers,

Kris Lloyd
CheeseFest
Director/Founder 2005