
Do you live and breathe cheese like we do?
Then get ready for CheeseFest 2025!Â
Australiaâs biggestâand most deliciousâcelebration of all things cheese is back!
Since 2005, weâve been showcasing SAâs best cheese, food, and bevvies⌠and this year weâre turning 20!
Thatâs two decades of cheesy goodness, local artisans, and springtime fun in the heart of Adelaide.
Join us this October as we celebrate our 20th birthday with:
- All the cheese you can handle (and then some)
- Live entertainment & cooking demos
- A beautiful outdoor setting to kick off spring
- Good vibes with friends, family, and food lovers alike
Fun fact: We devoured 15 tonnes of cheese in 2024⌠think we can top it in 2025?
2025 Stallholders
-
CHEESEMAKERS
Buffalo Halloumi Bar
Long Paddock Cheese & The Cheese School
Secco International Cheese Bar
La Cantara Artisan Cheese
CheeseLinks
Project Burrata
Woombye Cheese
Alexandrina Cheese
-
FOOD PRODUCERS
Sassi Ice Cream
My Grandma Ben
Fancy Hank's
Rio Vista Olives
Port WIllunga Fine Foods
Pops Blackjack Worcestershire Sauce
Mount Zero Olives
LardAss Butter
Trilby's Chocolate
-
RESTAURANTS
Mack Shack (Loaded Mac & Cheese)
Franklin Harbour Oysters
Crepe Bar
Cebu BBQ
Gang Gang (Cheesy Smashed Burgers)
Freaky Fries
Baltic Fine Food
Doughballs Pizza
Cosmos Pizza
-
WINEMAKERS & BREWERS
Kimbolton Wines
Swell Brewing Co.
Vale Brewing
Hugo Wines
Beresford Estate
Hart of the Barossa
Lobo Cider
-
DISTILLERS
McLaren Vale Distillery
Ambra Spirits
Never Never Distilling Co
23rd Street Distillery
Heaps Good Spirits
Threefold Distilling
Naturi Vermouth
PROHIBITION Liquor Co.
-
Other
Subscribe to our mailing list
If you want to get first bite at the curds, we suggest subscribing to our mailing list for giveaways and special discounts!