2014 CheeseFest

Australia's premium cheese festival

Saturday 25 October 12.30pm-7pm
&
Sunday 26 October 11am - 5pm

Rymill Park / Murlawirrapurka Adelaide


Welcome

CheeseFest is a celebration of the Australian specialty cheese industry providing an opportunity for cheesemakers to promote and raise the awareness of the art of specialty cheesemaking.

CheeseFest 2010

We are delighted to bring you the 9th annual CheeseFest, recognised as Australias biggest Cheese Festival this year proudly sponsored by Primary Industries and Regions SA – Premium Food and Wine from our Clean Environment..

CheeseFest is a celebration of the Australian specialty cheese industry providing an opportunity for cheesemakers to promote and raise the awareness of the art of specialty cheesemaking.

This year we will have some 60 stalls featuring cheese makers from across Australia, winemakers, brewers, local chefs, media, and foodies over our 2 day program. There are several new and exciting events this year including the Premium Pavilion Degustation Lunch, Foodland Funky Fondue Lounge, The Indian Pacific Cheese Train and Talk of the Town – cheese maker talks.

Add the opportunity to taste some of the best Australian Cheese, live music and a picturesque setting and you will understand why so many national and local visitors come together to celebrate the wonderful world of Cheese.

As a South Australian Premium Food and Wine from our Clean Environment Ambassador our theme this year is to showcase as much South Australian food, wine and people as possible. Our produce and the environment in which it grows is world class, I know you will enjoy joining with me to celebrate two exciting days of all things Cheese!

Thank you to all our sponsors who have made the this festival possible, particularly to our Major Sponsor Primary Industries and Regions SA – Premium Food and Wine From our Clean Environment and to all of our presenters throughout the 2 day Festival. A special thanks to the CheeseFest Committee, and to you, the consumers and to everyone who has contributed to the success of the event.
Please enjoy our unique festival!

See you there...

Cheers,

Kris Lloyd
CheeseFest
Director/Founder 2005

  South Australian Premium Food and Wine from our Clean Environment Ambassador