Inspired by her travels across the world, discovering the milky whey of cheese, Director and Cheese Maker Kris Lloyd AM decided it was time to celebrate the Cheese Maker good and proper! “I want to celebrate their passion, skill and the fine cheeses they produce. I can’t think of a better way to do that than have a Festival where we can celebrate together the power of cheese! CheeseFest is the first and has evolved into Australia’s biggest Cheese Festival”. 

With a collection of cheesemakers from all over Australia, CheeseFest is the place to be if you love cheese. 

CheeseFest also attracts winemakers, brewers, food producers, restauranteurs, and fermenters from all over Australia. With cheese a central ingredient, CheeseFest is a foodie’s paradise.

Join us for the most snackable weekend,  good times, picnic outside, and indulge in all things cheese, food and drinks.

We are inviting you to Gather & Graze with us again!

Visitors to this distinctively South Australian foodie experience will be able to enjoy all the delights of the South Australian and Australian cheese, drinks and food scene in one location, and learn from famous chefs and food personalities, or just kick back, enjoy the live music and relax in the park.