Sidewood is a family-owned, James Halliday 5 Red Star certified sustainable winery in Adelaide Hills, producing cool climate wines and ciders from sparkling Shiraz to Pinot Gris rooted in four distinct vineyard sites across the region.
Sip floral ciders or elegant sparkling and still wines made for pairing. Their crisp whites and reds complement goat curd, chevre, brie and creamy triple creams - the sustainable wine pairings echo regional terroir.
